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Buffet Menus

Hot Sandwiches £4.50 Per Head

Thick Cut Unsmoked Back Bacon Barm

Irish Pork Sausage Barm

Beef Burger

Jumbo Hotdog

 

Hot Sandwiches £5.50 Per Head

Irish Sausage & Bacon Barm

Bacon Cheeseburger

Minimum 50 ppl

Bronze Buffet - £8.25 Per Head

A Selection of Sandwiches on white and brown bread

with Salad Garnish including Roast Ham & Tomato, Cheese & Spring Onion, Tuna Mayonnaise with Cucumber, Egg Mayonnaise

Warm Sausage Rolls

Vegetable Samosas with Mint Raita

Vegetable Spring Rolls with Sweet Chilli Dip

Pork Pie with Pickled Onions

Mediterranean Pasta Salad

Cheese & Tomato Pizza

Southern Fried Potato Wedges with Creamy Mayonnaise

(Minimum 20 people)

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Silver Buffet - £10.25 Per Head

A Selection of Sandwiches on white and wholemeal bread with Salad Garnish to include

Chicken Mayonnaise with Cracked Black Pepper, Roast Beef & Red Onion, Free Range Egg Mayonnaise, Roast Ham & Tomato, Tuna Mayonnaise with Cucumber, Cheese & Spring Onion

Warm Sausage Rolls Or Cheese Rolls

Indian Platter:- Vegetable Samosa, Pakora & Onion Bhaji with Minty Dip

Vegetable Spring Rolls with Sweet Chilli Dip

Chicken Pasta Salad

Pork Pies with Pickled Onions

Caramelised Onion Quiche, Smoked Maple Bacon & Cheddar Quiche

A selection of Chicken Drummers (BBQ, Chinese, Hot & Spicy, Garlic, Plain)

Southern Fried Potato Wedges with Creamy Mayonnaise

Homemade Coleslaw

Greek Feta Salad

Various Pizzas (Pepperoni, Chicken, Cheese & Tomato)

Crisps

(Minimum 20 people)

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Gold Buffet- £13.50 Per Head

Carved Roast  Ham with Mustards

Vegetable Crudites with Tzatziki

Pittas with Hummus

Torn Mozzarella & Beef Tomatoes with Pesto & Basil

Farmhouse Pate with Melba Toast

Cheese Board with Celery Grapes and Crackers

Freshwater Prawns with Marie Rose Sauce

A Selection of Open Sandwiches on finger Rolls to include:-

Egg & Cress

Tuna Mayonnaise & Cucumber

Pink Salmon & Tomato

Warm Mediterranean Quiche

Jacket Potato Halves with Cheese & Spring Onion

Pork Pies with Pickled Onion

Homemade Coleslaw

Homemade Greek Feta Salad

Garden Salad

 

(Minimum 50 people)

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Platinum Buffet - £14.50 Per Head

A Selection of Carved Roasted Meats including:-

Roast Topside of Australian Beef with Horseradish & Onions

Roast Gammon Ham with a selection of Mustards

Roast Butter Basted Turkey Crown with Sage & Onion Stuffing and Apple Sauce

(Served with a variety of fresh Warm Baked Bread Rolls & Butter)

Whole Salmons dressed with fresh water Prawns and Marie Rose Sauce

A selection of Chicken Drummers (Chinese, BBQ, Garlic, Hot & Spicy, Plain)

Various Q​uiches

Indian Platter (Vegetable Samosa, Pakora & Onion Bhaji with Minty Dip)

Vegetable Spring Rolls with sweet Chilli dip

Boiled New Potatoes with Butter

A selections of fresh Seasonal Salads

Homemade New Potato Salad with Pancetta

Homemade Pasta Salad

Homemade Greek Salad

Homemade Coleslaw

Crisps

(Minimum 50 people)

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Mixed Buffet - £13.80 Per Head

A Selection of Sandwiches on white and brown bread

with Salad Garnish including Roast Ham & Tomato, Cheese & Spring Onion, Tuna Mayonnaise with Cucumber, Egg Mayonnaise

Indian Platter - Vegetable Samosa, Vegetable Spring Rolls, Onion Bhajis, Vegetable Pakoras served with Sweet Chilli Dip and mint Raita

Assorted Vol au Vent Selection 

Melton Mowbray Pork Pies with Pickled Onions

Stone baked Pizzas -

Buffalo Mozzarella, Sun Dried Tomato, Pecorino Cheese & Rocket

Spicy Hot Pepperoni Sausage & Mozzarella

Salami Grilled Peppers & Mozzarella

Homemade Coleslaw

Southern Fried Potato Wedges with Creamy Mayonnaise

Fruit Scones Served with Strawberry Jam, Clotted Cream and Fresh Strawberries

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Hot Dishes - £8.50 Per Head

 

Homemade Meat & Potato Pie with Suet Crust served Mushy Peas and Red Cabbage

Homemade Cheese & Onion Pie with Mushy Peas

Homemade Chilli Con Carne with Rice & Crusty Bread

Homemade Chicken Curry with Rice & Naan Bread

Homemade Lasag​ne with garlic bread and Salad

Homemade Shepherds Pie

Please note Meat & Potato Pie, Shepherds Pie and Lasagne are made in portions of 8

Cheese & Onion Pie is made in portions of 10

 

Hot Dishes - £9.50 Per Head

Homemade Chicken & Mushroom Pie with Chips & Peas

Homemade Steak & Kidney Pie with Chips & Peas

Homemade Steak & Ale Pie with Chips & Peas

Homemade Chicken Leek & Ham Pie with Chips & Peas

Please note Pies are made in portions of 8

(All dishes are delivered hot!!)  (Minimum 24 people)

 

Sliders £12.50 Per Head

A selection of Miniature Handmade Cheeseburgers, Bacon Cheeseburgers & BeefBurgers

Miniature Yorkshire Puddings filled with Hot Roast Beef & Horseradish Cream

Warm Miniature Quiches (3 Cheese & Red Pepper, Quiche Lorraine, Broccoli & Stilton)

Mini Tandoori Chicken Naan Breads with Mint Yoghurt Sauce

Mini Pulled Pork Barms

Miniature Hot Pies

(These are served liked canapes with waitress walking around the room)

 

Summer Carvery Buffet - £14.75 Per Head

Roast Pork with Crackling

Roast Gammon Ham

Roast Australian Topside of Beef

Choice of 3 flavours from Locally produced Sausages

(Pork & Bury Black Pudding, Chinese Firecracker, Moroccan Spiced, Mexican Chipotle,

Pork & Leek)

Salt & Pepper or Sticky BBQ Chicken Drummers

A Selection of Warm Freshly Baked Bread Rolls, Seeded Baps, Sliced French Baguette with butter

Hot Buttered New Potatoes

Homemade Coleslaw

Homemade Potato Salad

Greek Feta Salad

Green Salad

 

Afternoon Tea Buffet - £15.50 Per Head

Open & Closed Sandwiches on a selection of breads with Salad Garish including:-Honey Roast Ham with Mustard Mayonnaise

Roast West Country Beef with Horseradish Cream

Free Range Egg Mayonnaise

Chicken Mayonnaise with Cracked Black Pepper

British Mature Cheddar Cheese with Sweet Pickle

Sweet Chilli Chicken Vol Au Vents

Bruschette with Farmhouse Pate and Caramelised Red Onion

Mixed Seasonal Garden Salad

New Potato Salad with Pancetta

Homemade Coleslaw

Greek Feta Salad

Desserts

Fruit Scones with Strawberry Jam & Clotted Cream

Assorted Shortbreads

Carrot Cake

Individual Cakes

 

 

Hot Carved Meat Sandwiches £7.00 Per Head

 

(Please choose 1 of the following):-

Hot Roast Australian Beef with Onions Barm

Special Recipe Pulled Pork with Coleslaw Barm

Hot Turkey Crown with Sage & Onion Stuffing Barm

(Served with Hot Buttered New Potatoes or Potato Wedges)

Minimum 40 ppl

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ALL BUFFETS ARE SERVED ON DISPOSABLE PLATES WITH PLASTIC CUTLERY AND NAPKINS

 

Desserts £5.25 Per Head - Each Dessert caters fro 14 people

Chocolate Fudge Cake

Lemon Meringue

Millionaires Cheesecake

Carrot Cake

Apple Pie

Victoria Sponge

Summer Fruit Cheesecake

(Served with Pouring Cream)

Cheese, Biscuits, Grapes & Celery Platter £52.50 (Serves 10 ppl)

Tea & Coffee available at £1.50 Per Cup

If you have any special dietary requirements or food allergens, please speak to a member of our team!

 

If you require table cloths they are available to hire for your function at a cost of £7.00 per cloth

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